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Black-and-white photo of various food rations on paper, including a stack of rectangular blocks, a round can, sugar cubes, and tea leaves—supplies reminiscent of what explorers once relied on during early South Pole expeditions in Antarctica.

Tea or Cocoa? Fueling the Debate

By Antarctic History, General Interest, Ski South Pole – Axel Heiberg, Ski South Pole – Hercules Inlet, Ski South Pole – Messner Start No Comments
With its hot, filling, rejuvenating qualities, cocoa has been an essential staple on all the major expeditions to the North and South Poles. Men would drink cup after cup of it as a bulwark against the morale and strength-sapping task of trudging across an icy, austere landscape. But explorers have…
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